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02/18/2010

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Jeanne

Beautiful pictures.

You cut down on the butter and salt? Inconceivable!

Sue

Thanks! I love writing about places Ive been to so I can shamelessly use it as a way to share my pictures. Oh, and I may have cut an egg yolk, too. Blasphemy.

lauren

hi my names lauren im 12, and ive got this italian project and i have to choose an italian dish and research it and ive chosen arancini. your recipe is really cool and im going to cook it and i'll let you no how i went.

Sue

Wow, thats great! Good luck, Lauren! Arancini can be tough until you get the hang of it, but Im sure you will do a great job!

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