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09/01/2009

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Jeanne

I suppose I can forgive you for the computer issues and the out of order postings. All of these delicious-sounding mammals are making me feel left out though and I've never missed them before. Knock it off.

Sue

Give it a shot with chicken instead! I'm sure it would come out equally yummy.

Momma C

Tried this last night. The flavors were wonderful. I added shredded mozzarella to one of the chops, melted it and then shared it with Charlie. We both liked the cheese added to it. I also used canadian bacon instead of pancetta or regular bacon, just because I actually had it at home. That was good too.
Be careful not to overcook the porkchops which I did. Made them tougher but the flavor, again, was outstanding.
Thanks, Suz.

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